I was born in the beautiful island of Barbados. I started eating vegan in 2006 but as an island girl we like food big in flavour so being vegan was a bit tricky at first.As time went by I was able to enjoy some Barbadian meals after veganizing them.
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I found some pics I took in Guadeloupe at my boyfriend's house. I really enjoy some of these meals and I tried to mix some of the meals with his French heritage. Hope you enjoy The first dish is a rice stir fry with TVP chunk and French beans(thats what he calls it) The other was a dhal I made him with curried rice and French beans.